For the past 13 years ISKCON’s Ministry for Cow Protection and Agriculture (IMCPA) has organized a European conference for ISKCON farmers and anyone interested in agriculture and cow protection. The idea is to create networks and unite everyone towards Srila Prabhupada’s goals for cow protection and simple living.
The UK's first "slaughter-free" dairy farm, Ahimsa dairy, is hoping its model will be picked up upon by other farms. Dairy cows are usually culled when they get older and cannot produce as much milk. But for Ahimsa dairy, the older cows are "retired".
At the European Leaders’ Meetings this fall, ISKCON leaders discussed a common dilemma for devotees today: do we drink milk? Or do we avoid it, since today’s store-bought milk supports the slaughter industry? The answer is to drink milk from our own protected cows. Unfortunately, there are few ISKCON dairy farms in the world today -- but there are some.
The world’s largest Janmashtami festival outside of India at Bhaktivedanta Manor attracted more than 60,000 pilgrims on 21st and 22nd August. This year celebrated the launch of the Ahimsa Dairy Foundation, which sells milk from cows that will be retired when their milking days are over and uses bulls to work the land.
Organic milk from cows that will be retired to a sanctuary once their milking days are over is starting its first deliveries this week in north London and surrounding areas, bringing about a revolution in milk production.
Production of the most expensive pint of milk in the UK will be expanded after Hare Krishna farmers in Aldenham agreed a deal with a Kent dairy.