Articles tagged as Govindas

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  London's Food for Life & Govinda’s Restaurant Launches UK’s First 100% Electric Food Van

  Food for Life London marked a milestone this Christmas by introducing the UK's first fully electric food distribution van to serve Londoners. The van started out its service by bringing treats to Londoners this Christmas.

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  New Govardhana, Australia Opens Third Govinda’s Restaurant

  Altogether, the Kingscliff location is the eighth Hare Krishna restaurant between New Govardhana and the Gold Coast, demonstrating the Australian appetite for prasadam. 

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  Multi Award-Winning Govinda’s London Celebrates 40th Anniversary

  As ISKCON UK anniversaries come thick and fast, Govinda’s Pure Vegetarian Restaurant in London is celebrating its 40^th anniversary this year, snapping up a steady flow of awards and celebrity endorsements and changing more than a few lives along the way.

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  Food For Life London Plans “Walk Against Hunger” for 25th Anniversary

  Food For Life London, which has been feeding hot vegetarian meals to the homeless since 1994, is celebrating its 25^th anniversary this year with its first ever “Walk Against Hunger.”

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  ToVP and the 'Splendor in the Grass'

  Remarkably, devotees from New Govardhana Farm have set up a Govinda’s prasadam stall there with a theme representing the TOVP itself as the shape of the stall.

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  Houston Govinda’s to Receive Grand Opening in March

  The new Govinda’s restaurant at the ISKCON temple complex in Houston, Texas is set to receive a grand opening on March 11^th, just before Gaura Purnima, with local TV channels, newspapers and radio stations to get a free meal and tour. Govinda’s already had its “soft opening” back in July 2016, launching with no fanfare or advertising. But according to manager Shyamasundara Das it’s been a success from day one, often packing out the large 130-person capacity space, and drawing a 4.6 rating from 121 reviews on Yelp and a 4.7 rating from 71 Google reviews. 

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  Tuscon's (Arizona) ISKCON 50 Gala

  On Saturday, October 15^th, under a brilliant Karttika moon, sixty-plus devotees and VIP guests celebrated ISKCON’s 50^th anniversary in the courtyard of Govinda’s Natural Foods Buffet. As a harpist stroked heavenly notes, devotees and guests feasted on Govinda’s prasadam, forging new friendships and renewing old ones, for one thing was clear: practically everyone had been here before, setting the stage for the tributes.

• Meet Me At "Govindas"

  A unique way of inviting people to take part at the London Harinamas by Parasuram Das and Co.

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  New Vrindaban Invites Visitors to Experience Renovated Guest Lodge and Restaurant

  During the winter of 2012 to 2013, as the pilgrimage season quietened down and a blanket of snow fell across the rural West Virgnia community, professional devotee foremen, carpenters and electricians flung themselves into five months of hard work to transform the guest facilities.

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  New Buenos Aires Restaurant A Hit With Trendy Clientele

  It’s been a full house since day one for a brand new restaurant, called Naturaleza Divina—or Divine Nature—which recently launched at the ISKCON temple in Buenos Aires, the capital of Argentina.

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  Denver Govinda's Buffet Reopens After a Near-Year Hiatus
  The Denver Govinda's all-you-can-eat vegetarian buffet is back! The restaurant, located at the Hare Krishna temple at 1400 Cherry Street, closed its doors last fall when its former cooks went to India.
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  Dublin Govinda’s Apply for Continued Use of Raw Milk
  Dublin’s three branches of Govinda’s vegetarian restaurants are negotiating to be allowed continued use of raw milk directly from a farm, after receiving prohibition orders from Irish government agencies on April 21st.
• Hawaii Govinda's Cooks with Devotion to Freshness

  Hawaii Business praises the "clean and simple" ambience—and food—at Govinda's Restaurant